Swedish Semlor These Swedish almond paste and whipped cream filled cardamon buns are traditionally served during Fat Tuesday. Nowada...

I'm back home in the good old USA! It was wonderful to spend so much time with my family in Sweden, but it's really nice being bac...

These sweet little cookies are ready in a flash and are wonderful with a cup of coffee. While in Sweden, I've been eating (or should I s...

I was 19 when I left Sweden for the US. I was to stay for a year, working as an au pair in both Boston and LA. My goal was to learn English ...

I make this blackberry tart because it reminds me of summer! Right about now, I need a reminder that it's coming. Soon. Nothing does t...

I bought a new machine for my kitchen. A pressure cooker. Seemed like a good idea at the time. I love all kinds of kitchen nicknacks and to...

Grab your whisks and fire up the griddle - it's Pancake Week! According to www.allrecipes.com this is an ancient tradition from the Mid...